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Today is the day! The cookbook is here! The Half Baked Harvest Cookbook is officially out for the world to read and cook from!
Oh my gosh, I can hardly believe it! We’ve all only been waiting for this day to come for just over two years now. Do you guys remember when I first announced I was writing a cookbook? That feels like it was just yesterday, but also feels like ages ago at the same time. And then when I revealed the cover? Again, that feels like it was just yesterday.
I know I say this often, but seriously time just moves too fast.
Honestly, it still has not really hit me that I actually have a cookbook. I mean, me? A cookbook? Five years ago I would have never even imagined that could be true, but here we are!
I could not be more excited or happy at this point in time. My hope is that you all love the cookbook as much as I do!

{Salted Brioche Cinnamon Rolls from the Half Baked Harvest Cookbook}
Since I feel like I have been talking your ears off about the book for the last few weeks now, I’m going to keep today’s post short and sweet so that you can all go read my words in the book today, instead of on your computer screens. For those of you who have not yet purchased the book, you can buy it from these online retailers: Amazon, Barnes & Noble, and Indiebound. It can be found in your local bookstores as well.
We’ve also put together a bonus recipe packet. If you purchase the HBH cookbook anytime before October 1st, I will send you a pretty bonus recipe packet that includes eleven BRAND NEW, never before seen, 30 minute dinner recipes. These recipes are NOT in the HBH cookbook, they are NOT anywhere on the blog. These are eleven delicious bonus recipes for any of you who choose to order the book before October 1st.
ps. you can instantly download the bonus recipe packet, so you could have the bonus recipes within minutes!

{the KitchenAid Stand Mixer…color is your choice}
OKAY and lastly, the GIVEAWAYS!
Without you guys, my kind as ever readers, this cookbook would not have been at all possible. To show my gratitude and all around love for you guys, we are making the cookbook’s launch week all about giveaways. If you follow Half Baked Harvest on Instagram you may have already seen that I kicked this Giveaway Week off last night with the first round of Instagram giveaways. I will be releasing a brand new recipe video featuring one of the recipes from the cookbook each day this week. Along with the brand new video, I’ll also be doing a big giveaway. Soooo, seven days, seven videos, and seven giveaways. It’s going to be really fun, so be sure to follow along.
In addition to the Instagram giveaways, we are also doing a BIG two winner giveaway here on the blog today.
Two or you readers will have the chance to win one 5 quart KitchenAid Stand Mixer, one set of my favorite spatulas, and one signed copy of the cookbook.
To recap, two of you will win…
– one 5 quart KitchenAid Stand Mixer
– one set of my favorite spatulas
– one signed copy of the cookbook
GIVEAWAY HAS ENDED:
1.) Answer this Question in the Comments Below: what are you most excited to see in my new cookbook?
2.) For Bonus Entries: follow @halfbakedharvest on Instagram and tag your friends in the comments for additional entries and then come back here and leave a comment saying you did so.
This giveaway is open for one week and will close on September 14th. The winners will be announced shortly after.
Good luck, and again, thank you guys from the bottom of my heart. Hope you all LOVE the cookbook!!
ps. don’t forget to tag #halfbakedharvestcookbook on Instagram and share your recipes on stories (tagging @halfbakedharvest) so I can see your creations!

I’m excited to find new creative recipes using seasonal produce to make meals for the ones I love. I also can’t wait to see photos?
I am most excited to have all of your recipes in book form to work with… I always reference your sight first when i am looking for a recipe! Also, i am most excited to see your plate ups, your food design is great. I have been reading your blogging for a few years now, and am really s o proud of you. Congratulations!
I’m most excited about more inspiration! I love your recipes and have tried so many of them, but the best part about them is they inspire me to try new foods, new combinations, and to expand my food horizons!
I REALLY LIKE YOUR RECIPES
I also entered on insta and invited few friends!
Congrats to you ?
I’ve been following your blog and making your recipes for over a year now. I cannot tell you enough how much I loooooove your food and how much joy it has helped to create around the dinner table with my family and friends. I wish you every bit of success with your cookbook and as you move forward with all you have going on with HBH!!
I’m most excited to see that beautiful photography and get lots of great ideas!! Congratulations!
I’m really exited for new recipes as I am myself trying to cook more and more! Cooking is the base of a healthier life and happy moments with family! Looking forward to see your beautiful pictures too
Congratulations excited to see the composed meal in a bowl and soup sections
I follow and tagged in instagram.
Congratulations!
I’m most excited for any fall-like recipes!
What I am most excited to see, in your new cookbook, are the tantalizing dessert recipes and phenomenal photos throughout.
the most imaginative recipes and the photos and stories that they ential! can’t wait to read your words and cook from the book
First comment! (Since I’m up so late)
Anyway, congrats on your cookbook. I’m excited to see all your dessert recipes that have chocolate in it ‘coz I love chocolate!
I am most excited for the beautiful pictures in your book! I always love the pictures in your posts, they make me excited to try your recipes.