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Vegetarian

Quick and Simple Springtime Skillet Lasagna with a Mediterranean Kick.

Angel Food Cupcakes with Chocolate Whipped Coconut Frosting + Crispy Phyllo Nest.

Banana Bread Chocolate Fudge Swirled Cheesecakes.

Seared Ahi Tuna Poke Salad with Hula Ginger vinaigrette + Wonton Crisps.

Deep Dish Pizza Casserole.

Glazed Peanut Butter and Jelly Doughnuts…with Strawberry-Rhubarb Chia Jelly.

Coconut Banana Oats Bowl with Crunchy Black Sesame Quinoa Cereal + Mango.

Pan Fried Lemony Artichokes with Asparagus Pistachio Pesto Pasta.

6-Layer (Or 3) Coconut Covered Chocolate Peeps Cake.

Hawaiian Shrimp Truck Special (Garlic Lemon Butter Shrimp).

Coffee Caramelized Croissant French Toast Sticks.

Spring Time Brunch Menu.

Oatmeal Chocolate Chunk Cookie Peanut Butter Swirled Brownies + Video.

Spring Time Mushroom + Asparagus White Burrata Cheese Pizza with Balsamic Drizzle.

Honey Nut Cheerio Bars.

Mahi Mahi Banh Mi with Spicy Curried Mayo + Fried Eggs.

Chocolate Coconut Ice Cream Cookie Dough Blizzard (with VIDEO).

Cheesy Black Bean + Quinoa Taco Bake.

Blueberry Vanilla Greek Yogurt Granola Bars.

Meringue Encased Chocolate Mousse S’more Cakes.

Sweet Thai Chili Salmon Quesadillas with Spicy Mango.

Beer and Rye Irish Soda Bread.

Simple Lemony Feta and Mascarpone Pasta with Grilled Asparagus.

Mini Chocolate Stout Brownie Sundae Floats with Burnt Irish Caramel + Hot Fudge.

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